Dr. Alexandra Grygorczyk

Dr. Alexandra Grygorczyk is a Research Scientist at Vineland Research and Innovation Centre who specializes in Consumer, Sensory and Market Insights. In the past decade at Vineland, she has been leading diverse grant-funded research projects and providing contract services to support the food and horticulture industries. Her areas of research include investigating opportunities for utilization of horticulture by-product streams, developing new instrumental methods for predicting sensory properties of produce, and examining the drivers of consumer preferences for fruits, vegetables, ornamental plants and related products. Grygorczyk obtained her undergraduate and master’s degrees in Food Science at McGill University and her PhD at the University of Guelph.